Aubergines cooked with coconut, chilli, tamarind and curry leaves, and a gingery vegetable stew with coconut and green chillies Both these hearty curries use coconut as part of their base gravy. The region of Kutch in Gujarat is brimming with vegetable curries, and the bhagare baingan features m...

Source: [Guardian International](https://www.theguardian.com/food/2026/oct/28/vegetarian-coconut-curry-recipes-spicy-aubergine-baingan-vegetable-stew-maunika-gowardhan)

Sponsored