Restaurant workers in commercial kitchens with gas and propane appliances can face heat and air pollution at levels above health-based guidelines, according to a new study by researchers from PSE Healthy Energy, the Stanford Doerr School of Sustainability and New York University Grossman School o...
Source: [Phys.org](https://phys.org/news/2026-10-natural-gas-propane-commercial-kitchens.html)