An innovative formulation based on natural compounds could become a sustainable alternative for controlling moniliasis, one of the most devastating diseases affecting cocoa in Latin America. A new study shows that emulsions combining fengycin—a lipopeptide produced by bacteria of the genus Bacil...

Source: [Phys.org](https://phys.org/news/2026-07-natural-emulsion-fungus-threatens-cocoa.html)

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