Whether you’re firing up midweek or taking your time with a weekend feast, try these five fabulous recipes to get you started cooking over the coals Get barbecue-ready with Melissa Thompson’s guide I dabbled in barbecue for years before I got my first proper grill with a lid and vents. It was a ...

Source: [Guardian International](https://www.theguardian.com/food/2026/jun/24/jerk-prawns-to-chops-summer-barbecue-recipes-melissa-thompson)

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