Ultraviolet (UV)-absorbing compounds from natural sources are attracting interest as potential ingredients for cosmetics and other protective materials. Saclipins A and B are unusual UV-absorbing oxylipins produced by the edible freshwater cyanobacterium Aphanothece sacrum, known in Japan as Sui...
Source: [Phys.org](https://phys.org/news/2026-10-enzyme-discovery-route-natural-uv.html)