Thoroughly British, a bit rustic, and very much an early-autumn treat This easy, food-friendly drink is built around the flavours of the countryside – sharp apple, local honey, garden herbs – rather than imported citrus. A touch of blackberry gives colour and depth without turning it too sweet, ...
Source: [Guardian International](https://www.theguardian.com/food/2026/sep/04/hedgerow-highball-recipe-cocktail-of-the-week-pignut)