Come into the garden for a sparkling summer spritz with flavours of elderflower, apples, eau-de-vie and a splash of absinthe A bright, floral summer spritz, inspired by the gardens of France and simplified for home purposes. Leon Gasco, bar manager, Bar Antoine , London W1 Continue reading...
Source: [Guardian International](https://www.theguardian.com/food/2026/jul/17/cocktail-of-the-week-jardin-ephemere-recipe-bar-antoine)